LLAW302-20SU2 (C) Summer Nov 2020 start

Special topic : Food law and commercialisation

15 points

Details:
Start Date: Monday, 23 November 2020
End Date: Sunday, 13 December 2020
Withdrawal Dates
Last Day to withdraw from this course:
  • Without financial penalty (full fee refund): Sunday, 29 November 2020
  • Without academic penalty (including no fee refund): Sunday, 6 December 2020

Description

Food law and commercialisation examines the local and international policy and regulatory environment for food, before examining specific issues with food regulation and the practice of food commercialisation.

With the world’s population exceeding 7.8 billion and expected to grow to 9 billion, there is increasing pressure on those natural resources needed to ensure that people have sufficient and safe food.  Policy and regulation governing food has an important role.  The Food Law and Commercialisation course covers:
•  the policy context of food production and food security;
•  an overview of food laws and regulations in New Zealand and internationally including food safety, labelling, product liability, genetic modification, advertising and animal welfare;
•  a consideration of the historical and cultural context of food law including Māori tikanga;
•  the legislative framework involved in developing a food product, taking it to market, commercialisation, distribution, supply chain issues, import and export matters;
•  the implications of factors such as the COVID 19 global pandemic on food commercialisation and distribution.

Learning Outcomes

  • On completion of this course students should be able to understand:
  •  the importance of food regulation and policy;
  •  the human rights and environmental issues relating to food;
  •  the legislative and regulatory steps involved in producing food and distributing it to consumers; and
  •  how New Zealand and other countries use legislation in the management of food production and distribution.
    • University Graduate Attributes

      This course will provide students with an opportunity to develop the Graduate Attributes specified below:

      Critically competent in a core academic discipline of their award

      Students know and can critically evaluate and, where applicable, apply this knowledge to topics/issues within their majoring subject.

      Employable, innovative and enterprising

      Students will develop key skills and attributes sought by employers that can be used in a range of applications.

      Engaged with the community

      Students will have observed and understood a culture within a community by reflecting on their own performance and experiences within that community.

Co-requisites

Lecturer

Donald Schnell

Assessment

The course is likely to be assessed by a class test and an assignment.  The assignment will be completed after the course ends.  Assessment will be confirmed at the start of the course.

Indicative Fees

Domestic fee $822.00

International fee $4,000.00

* All fees are inclusive of NZ GST or any equivalent overseas tax, and do not include any programme level discount or additional course-related expenses.

For further information see Faculty of Law .

All LLAW302 Occurrences

  • LLAW302-20SU2 (C) Summer Nov 2020 start