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Year
2025
2026
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Semester
Subject
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200-level
MKTG201
Marketing Management
Description
Marketing presented as an organisational process of adapting to a changing environment, including aspects of product development, promotion, distribution and pricing.
Occurrences
MKTG201-26S2 (C)
Semester Two 2026
Points
15 points
Prerequisites
(1)
MKTG100
; and (2) A further 45 points RP:
MKTG202
Restrictions
MGMT210
MKTG204
Consumer Behaviour
Description
The purpose of this course is to focus on why and how consumers make decisions and behave in certain ways. More specifically, it examines what motivates consumers, what captures their attention, and what retains their loyalty.
Occurrences
MKTG204-26S1 (C)
Semester One 2026
Points
15 points
Prerequisites
(1)
MKTG100
or
COMS105
; and (2) A further 45 points.
Restrictions
MGMT204
MGMT206
Organisational Behaviour
Description
This course provides an introduction to the study of human behavior within organisational settings. Students will explore and apply foundational theories to understand how individuals, groups, and structures influence organisational dynamics and outcomes. Examples topic areas include personality, motivation, group & team dynamics, leadership, organisational culture, and change management. Through a blend of lectures and interactive activities, students will develop an understanding of the psychological and sociological factors that drive individudal and group behaviour in organisations.
Occurrences
MGMT206-26S1 (C)
Semester One 2026
Points
15 points
Prerequisites
(1)
MGMT100
; and (2) A further 45 points
Restrictions
MGMT201, MGMT216
MGMT207
Principles of Human Resource Management
Description
This course covers the principles of human resource management (HRM) - its major functional areas and the major theories that are the basis for modern HRM practices.
Occurrences
MGMT207-26S1 (C)
Semester One 2026
Points
15 points
Prerequisites
(1)
MGMT100
; and (2) A further 45 points
MKTG240
Tourism, Hospitality & Events Management
Description
This course exposes students to the tourism system and critically discusses its components. The course equips students with an understanding of tourism, hospitality and events industry globally and in New Zealand.
Occurrences
MKTG240-26S1 (C)
Semester One 2026
Points
15 points
Prerequisites
MKTG100